The menu at Scoma’s is long, but some of their specialties are helpfully presented as Scoma’s Classics: shrimp and scallops alla Gannon, “Lazy Man’s” Cioppino (an excellent easier-to-eat cioppino with shelled crab meat), crab or shrimp Louis, mixed seafood grill featuring the day’s fresh catches, and shellfish sauté sec (mmm, I’m getting hungry).Bloody Mary Mix. $ 14.00. 1 liter Scoma’s Bloody Mary Mix, makes 13 signature Bloody Mary Cocktails. In stock. Add to cart. SKU: bloody-mary-mix Category: Food and Beverage.Scotoma (pronounced skuh- tow- muh) is the medical term for a visual field abnormality, or a blind spot. Most of these blind spots happen in one eye, but they can happen in both eyes. The retina is a layer at the back of your eye that converts light into electrical signals. The optic nerve sends these signals to your brain.Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride …Scoma's Restaurant in Fisherman's Wharf is a culinary haven. The lobster bisque, wild Alaskan halibut, and Pasta Diplomatica are just a glimpse of the culinary treasures that await you. The charming atmosphere and top-tier cuisine make Scoma's an absolute must-visit destination for anyone seeking an unforgettable dining experience in …Scoma’s is the only restaurant in San Francisco that owns our own fishing boat and fish receiving station. The freshest fish is brought to us directly from our boat and with the help of our fisherfolk partners. Our executive chef Efren and his team are always carefully picking the best salmon, which is then carefully prepared and served ...The menu at Scoma’s is long, but some of their specialties are helpfully presented as Scoma’s Classics: shrimp and scallops alla Gannon, “Lazy Man’s” Cioppino (an excellent easier-to-eat cioppino with shelled crab meat), crab or shrimp Louis, mixed seafood grill featuring the day’s fresh catches, and shellfish sauté sec (mmm, I’m getting hungry).Scoma’s corkage fee is $25 per standard bottle and $45 per magnum. We will waive the corkage fee if you purchase one of our bottles of wine from our extensive wine list. Cake Cutting Fee For further information on group dining options and availability, please contact our event manager at [email protected]. or by calling 415-771-4383. For regular reservations for parties of 8 and under, you can simply make your reservation here. Scoma’s offers excellent private dining settings for up to 85 guests. Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride ...At Scoma’s Sausalito, Chef Escobar's menu is as lively and colorful as the daily catch . Proudly ranked TripAdvisor’s #1 seafood restaurant in Sausalito, Scoma’s delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties like the lobster risotto , cioppino and scallops parmigiano. Raw bar selections, steaks, and …Scoma's is a family-owned waterfront restaurant that serves the freshest seafood from local fishermen since 1965. Enjoy the pier-to-plate menu, the award-winning bar, and the …You can also call 415.771.4383 during our operation hours for assistance with reservations. ***. Our Fisherman's Wharf seafood restaurant is steeped in a family tradition of quality and service. Still family owned and operated, Scoma’s opened in 1965, when brothers Al and Joe Scoma took over a six table coffee shop serving fishermen on the wharf.$25.00. Enjoy these Track T-shirts from American Apparel®! Features: These American Apparel® tees are made of 3.7-oz, 50/25/25 polyester/cotton/rayon.Feb 15, 2018 · Salesian Boys’ & Girls’ Club “2018 Person of the Year”. The Salesian Boys’ & Girls’ Club is proud to announce the honor of Mrs. Cheryl Scoma as the recipient of the “2018 Person of the Year.”! Mrs. Scoma is so very supportive of the Club, she loves the youth and continues to take care of them following in her husband, Al’s ... Scoma's Restaurant in Fisherman's Wharf is a culinary haven. The lobster bisque, wild Alaskan halibut, and Pasta Diplomatica are just a glimpse of the culinary treasures that await you. The charming atmosphere and top-tier cuisine make Scoma's an absolute must-visit destination for anyone seeking an unforgettable dining experience in …Hence, the creation of Scoma’s Mindful Suppers– showcasing the great minds and methods behind the ingredients that go into creating delicious and wholesome food.” – Chef Gordon Drysdale Since its inception in 1965, Scoma’s has recognized the significance respecting the environment and has taken a similar approach in its fishing …Find answers to frequently asked questions about Scoma's Restaurant. Discover service offerings with local flair and a sustainability focus.Scoma's is a family-owned waterfront restaurant that serves the freshest seafood from local fishermen since 1965. Enjoy the pier-to-plate menu, the award-winning bar, and the …Scoma’s Most Popular Cocktails on Tap, Served Fast and Perfect, Every Time. Batched cocktails are the way of the future. More and more bars are implementing it into their repertoire. Regardless of how close you are to your staff, or how much they respect you as the cocktail curator, bartenders take liberties with house recipes all the … Scoma’s of Sausalito. 588 Bridgeway, Sausalito, CA 94965 (See Map Below) Phone 415-332-9551. Neighborhood: Bridgeway Promenade. Website and reservations are here . Menus are here for lunch and for dinner. Metered parking lot is about 3 blocks away to the north, and you can park for an hourly charge next door at The Trident , or park longer at ... ) Put a wide, low pan on a medium flame and place the Cioppino sauce in and start to warm. ) Add clams, mussels, fish, and scallops; simmer for ~2 minutes. When a couple of minutes have gone by, during which the seafood should be At Scoma’s Sausalito, the menu is as lively and colorful as the daily catch . Proudly ranked TripAdvisor’s #1 seafood restaurant in Sausalito, Scoma’s delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties like the shellfish saute’, brimming with crab legs, prawns, scallops and clams.Scoma’s further exhibits a commitment to sustainability in its waste reduction efforts and recycling practices. In addition, Scoma’s is committed to sustainable fishing practices through the FLOSS philosophy (fresh, local, organic, sustainable, and seasonal), and is focused on supporting local fisherman, farms, and businesses. In 2017, the ...Scoma's Sausalito is a delightful waterfront treasure. Floating out over the bay, Scoma's is an enchanting and romantic destination for both locals and visitors, serving up the freshest seafood available in the San Francisco Bay Area, for lunch and dinner.Scoma’s tartar sauce Mixed Seafood Grill 43 three types of grilled seasonal fish, wild gulf shrimp (ask your server for today’s selection) Fried Combo 38 wild gulf shrimp, scallops, wild cod; with fries, pickles, mix greens Beer Battered Fish ’N’ Chips 26 crispy beer batter, fresh Pacific cod Wagyu Bistro Filet 35 (gf)Top 10 Best Scomas in San Francisco, CA - September 2023 - Yelp - Scoma's Restaurant, Scoma's of Sausalito, Fog Harbor Fish House, Sotto Mare, Hog Island Oyster, New England Lobster Market & Eatery, Betty Lou's Seafood and Grill, Woodhouse Fish, Tadich Grill, Crab House at Pier 39Return request can be email to [email protected] or call 415-771-4383. Thank you!Scoma's also built its own fish-receiving station opposite the restaurant's front door, where patrons can occasionally watch fish - mostly salmon - being unloaded. And the restaurant owns its own ...Heat olive oil in a medium size, heavy bottomed pot. 2. Add onions and open, then add garlic and saute for 10 min. on low heat. 3. Add the stock and the vinegar and cook until almost dry. 4. Add tomatoes, paste and the oregano and cook for 30-40 minutes. 5. Add the salt and the basil and cook for 5 more minutes. Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on their deep relationships ... Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride …Skip the grilled fish entrées, sandwiches, and linguine con vongole—the strategy here is to keep your drink of choice coming, admire the Angel Island views over fried calamari, and ride (if … Return request can be email to [email protected] or call 415-771-4383. Thank you! ... Mar 29, 2019 · Meet Scoma’s Signature Cocktails. The founding premise of Scoma’s reinvented cocktail program from Bar Director Matthew Talbert, was to take a classic cocktail and put a modern spin on it. These three cocktails are the foundation of our Signature series: 1965 Manhattan Scoma’s Classic Logo Apron. Add to cart; Apron – 3 Pocket Canvas $Jan 5, 2020 · Scoma's Of Sausalito. Claimed. Review. Save. Share. 1,882 reviews #2 of 51 Restaurants in Sausalito $$$$ American Seafood Dining bars. 588 Bridgeway, Sausalito, CA 94965-2206 +1 415-332-9551 Website Menu. Delicious seafood, gorgeous views, impeccable service! Using their mother’s recipe collection, the Scoma brothers’ humble café has become so popular that it is now the highest volume independent restaurant west of the Mississippi River. The six stool counter is now a 350-seat restaurant, serving more than 450,000 locals and visitors annually. Scoma’s owns its own fish receiving station ... Scoma's is a family-owned and operated seafood restaurant that opened in 1965 at Fisherman's Wharf. It offers fresh local seafood, Italian dishes, cocktails, wine, and private dining with views …Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride …804 photos. Scoma's Of Sausalito. 588 Bridgeway, Sausalito, CA 94965-2206. +1 415-332-9551. Website. Improve this listing.Scoma's delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties, like the Shellfish Sauté, brimming with crab legs, prawns, scallops and clams. Seasonal fresh offerings and perennial favorites keep the menu as lively and colorful as the daily catch. Floating out over the bay, Scoma's is ...Hence, the creation of Scoma’s Mindful Suppers– showcasing the great minds and methods behind the ingredients that go into creating delicious and wholesome food.” – Chef Gordon Drysdale Since its inception in 1965, Scoma’s has recognized the significance respecting the environment and has taken a similar approach in its fishing …Seared rare, with watercress salad & wasabi aioli. Hot Sampler Trio for Two $26.00. Calamari fritti, shrimp scampi, and crabcakes. Steamed Manila Clams or Mediterranean Mussels $18.00. Gluten free. Oyster Alla Scoma $18.00. Rockefeller inspired dish of pacific oysters, chopped chard, brandy-garlic aioli, asiago cheese.Scotoma (pronounced skuh- tow- muh) is the medical term for a visual field abnormality, or a blind spot. Most of these blind spots happen in one eye, but they can happen in both eyes. The retina is a layer at the back of your eye that converts light into electrical signals. The optic nerve sends these signals to your brain.MONTHLY SPECIALS. Sign up with your email address to receive news and updates. We respect your privacy. Press • Scoma’s Restaurant In The Media • Articles about Scoma's from 7 X 7, Haute Living, SFist, The Bold Italic, and more...Delicious seafood, gorgeous views, impeccable service! Using their mother’s recipe collection, the Scoma brothers’ humble café has become so popular that it is now the highest volume independent restaurant west of the Mississippi River. The six stool counter is now a 350-seat restaurant, serving more than 450,000 locals and visitors annually. Scoma’s owns its own fish …Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride ... For further information on group dining options and availability, please contact our event manager at [email protected]. or by calling 415-771-4383. For regular reservations for parties of 8 and under, you can simply make your reservation here. Scoma’s offers excellent private dining settings for up to 85 guests. This cocktail was barrel-aged for 1965 hours in honor of the year Scoma’s was founded. A state-of-the-art wine on-tap system was added and now allows Scoma's to serve guests the best wines by the glass or carafe while eliminating over 30,000 bottles from the recycle stream. We’re excited to announce that Scoma’s is now accepting reservations on Yelp and our website. Now when you make reservations at Scoma’s you’ll enjoy a faster, simplified reservation experience and receive confirmations via text and email. Also, when you come in on busy nights and need to be added to the waitlist, you’ll now receive a ...T-shirt (Scoma’s Logo, Indigo) $ 0.00 – $ 25.00. Enjoy these Track T-shirts from American Apparel®! Features: These American Apparel® tees are made of 3.7-oz, 50/25/25 polyester/cotton/rayon. Oatmeal is made of 50/37/13 polyester/cotton/rayon. Features shoulder-to-shoulder tape and a 7/8″ seamed crewneck collar. Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on their deep relationships ... We’re excited to announce that Scoma’s is now accepting reservations on Yelp and our website. Now when you make reservations at Scoma’s you’ll enjoy a faster, simplified reservation experience and receive confirmations via text and email. Also, when you come in on busy nights and need to be added to the waitlist, you’ll now receive a ...San Francisco, United States of America. Recommended by Grub Street and 18 other food critics. 4.5. 4.9k. 1965 Al Scoma Way, San Francisco, CA 94133, USA +1 415 771 4383. Visit website Directions Wanna visit?~ House favorites ~ 1965 Manhattan $18 Redemption rye, Punt e Mes, Angostura bitters Aged in charred oak barrels Bloody Mary Oyster Shooter $9 fresh oyster. Ketel One vodka, bloody Mary mix shallot mignonette, cilantro, lime, poblano oil Scoma’s Famous Bloody Mary $15 Ketel One vodka, house made bloody Mary mix, celery, lime Apothecary $14Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to … ) Put a wide, low pan on a medium flame and place the Cioppino sauce in and start to warm. ) Add clams, mussels, fish, and scallops; simmer for ~2 minutes. When a couple of minutes have gone by, during which the seafood should be Return request can be email to [email protected] or call 415-771-4383. Thank you! Pickup Shipping Select location Find the nearest store Scoma's Restaurant Market 1965 Al Scoma Way San Francisco, CA 94133 +100 miles Store info View menu ...Scoma's Of Sausalito. Claimed. Review. Save. Share. 1,882 reviews #2 of 51 Restaurants in Sausalito $$$$ American Seafood Dining bars. 588 Bridgeway, Sausalito, CA 94965-2206 +1 415-332-9551 Website Menu.Scoma's Classic Roasted Dungeness Crab. 1 whole Dungeness crab, cleaned and cracked. 3 large garlic cloves, chopped and lightly browned. 3 ounces (about 6 tablespoons) extra virgin olive oil. 1⁄2 lemon. 1/8 teaspoon salt and ground pepper. 1 teaspoon fresh Italian parsley, chopped.Mar 18, 2024 · Scoma's Famous Clam Chowder. Caesar Salad. romaine spears, Caesar dressing, sourdough croutons. Organic Roasted Beet Salad (gf, v) salt-roasted red and golden beets, avocado, orange slices, aged balsamic, fresh horseradish. Nov 15, 2019 · Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Scoma's is a family-owned and operated seafood restaurant on Fisherman's Wharf, serving fresh and local fish since 1965. Make a reservation online or call to enjoy the Pier to Plate …Let Scoma's Take the hassle out of your holiday! it doesn't get more Pier-to-Plate than this... Scoma’s is now offering cooked crab to order and for pick up at the our Pier-To-Plate Market located next to the restaurant. Just order online, let the restaurant know what day, what time, and how many you’d like to pick up. Free parking when …Scoma's, Bangkok, Thailand. 5,719 likes · 40 talking about this. ร้าน Scoma's (สคอมาส์) เปิดทุกวัน เวลา 11.00น. - 22.00น. สาขา K Village Sukhumvit 26...Wagyu Bistro Filet & Wild Gulf Prawns. smoky roasted potatoes, truffle-garlic butter, wild arugula. House-Made Dessert. Tiramisu. mascarpone, espresso liqueur, lady fingers. Scoma’s offers excellent private dining settings for up to 85 guests. Custom designed menus, and personalized service for parties and groups.Scoma's Of Sausalito. Claimed. Review. Save. Share. 1,881 reviews #2 of 51 Restaurants in Sausalito $$$$ American Seafood Dining bars. 588 Bridgeway, Sausalito, CA 94965-2206 +1 415-332-9551 Website Menu.Scoma’s is a seafood restaurant on Pier 47 in Fisherman’s Wharf that’s been around since the 1960s. It’s considered a San Francisco institution at this point, which you can probably tell just by stepping inside of it and noticing the dark wood paneling, brown leather swivel chairs, and framed photos of all the prominent folks who’ve dined here throughout the years. Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on their deep relationships ... Scoma’s is the only restaurant in San Francisco that owns our own fishing boat and fish receiving station. The freshest fish is brought to us directly from our boat and with the help of our fisherfolk partners. Our executive chef Efren and his team are always carefully picking the best salmon, which is then carefully prepared and served ... ) Put a wide, low pan on a medium flame and place the Cioppino sauce in and start to warm. ) Add clams, mussels, fish, and scallops; simmer for ~2 minutes. When a couple of minutes have gone by, during which the seafood should be Scoma's merchandise available for pickup & ship. Scoma's merchandise available for pickup & ship. Home FOOD & DRINK Merchandise More (415) 771-4383. Merchandise *In accordance with California State law, pre-mixed cocktails may be purchased in conjunction with a food to go order only. ...Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride ... ) Put a wide, low pan on a medium flame and place the Cioppino sauce in and start to warm. ) Add clams, mussels, fish, and scallops; simmer for ~2 minutes. When a couple of minutes have gone by, during which the seafood should be Scoma's. A Sausalito waterfront landmark restaurant. Serving sustainable seafood on beautiful San Francisco bay. 1-415-332-9551. 588 Bridgeway, Sausalito, CA 94965. Our food. We offer the highest quality sustainable seafood in our delicious Mediterranean cuisine. Menu. SCOMAS Holdings Sdn Bhd offers a wide range of solution for products & services with the necessary tools and expertise to help your home and business have a best of healthy environment . Focusing on the element needs while producing new ideas, developing effective methods and designing high quality and scalable engineering solutions.Scoma's Of Sausalito. Claimed. Review. Save. Share. 1,881 reviews #2 of 51 Restaurants in Sausalito $$$$ American Seafood Dining bars. 588 Bridgeway, Sausalito, CA 94965-2206 +1 415-332-9551 Website Menu.Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on their …Scoma's Restaurant, San Francisco, California. 13,756 likes · 249 talking about this · 89,813 were here. Iconic San Francisco waterfront restaurant serving the freshest seafood pier to plate …3 per sleeveSpecialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride …The local’s favorite here at Scomas includes: Bib style apron; Black and White Trucker Hat; Black or White Argyle Socks; Out of stock. SKU: pack-locals-gift Category: Bundled Tags: 3-pocket, high stitch count embroider, non-fading, stain resistant, wrinkle resistant. Reviews (0) …Description: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on …Scoma’s Vintage Eggnog $20 (Aged One Year) Diplomatico Mantuano, Yuste Amontillado, Vecchia Romagna, house made crème anglaise, vanilla, cinnamon, clove, and nutmeg. The Pisco Punch. $14. Barsol Pisco, roasted pineapple syrup, fresh lemon juice. Coconut Negroni. $17.Description: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the …
Scoma's delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties, like the Shellfish Sauté, brimming with crab legs, prawns, scallops and clams. Seasonal fresh offerings and perennial favorites keep the menu as lively and colorful as the daily catch. Floating out over the bay, Scoma's is .... Mark parrish
Scoma’s of Sausalito. 588 Bridgeway, Sausalito, CA 94965 (See Map Below) Phone 415-332-9551. Neighborhood: Bridgeway Promenade. Website and reservations are here . Menus are here for lunch and for dinner. Metered parking lot is about 3 blocks away to the north, and you can park for an hourly charge next door at The Trident , or park longer at ... Description: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and …Scoma's is located in beautiful Sausalito the perfect location to walk around and enjoy the beautiful views of the Bay . We ordered the Hot Appetizer seafood sample so tasty and delicious 5* The Petrale filet fish was cooked perfectly and not overcook. Scallops Parm and Lobster Risotto were delicious and tasty.4*We collaborate with PSMB for “Train and Place” program. More info..Scoma's is situated on a private pier where local fishermen bring their boats in from the Pacific and drop off the daily catch. Closed until 11:30 AM (Show more) Mon–Thu, Sun 1198 reviews of Scoma's of Sausalito "The original Scoma's is still one of the best and most popular restaurants on San Francisco's Fisherman's Wharf, but those who prefer not to deal with its no-reservation policy and noisy, somewhat frantic atmosphere will find the same award-winning cuisine in its Sausalito sister property, just a short drive or ferry ride (a wonderful option on a clear ... Scoma’s Dungeness Petite Crab Louis * Menu items subject to change based on availability. Price does not include sales tax and gratuity. We participate in San Francisco Restaurant Week Special fixed dinner menu will be served through April 5 …Scoma’s. While there are multiple waterfront restaurants in Sausalito with stunning views, fresh seafood, an extensive menu, and impressive wine list, dining at Scoma’s isn’t easily imitated elsewhere in town. Family-owned Scoma’s is well-known by locals, prominently located downtown, featuring panoramic views of Angel Island, Tiburon ... Specialties: Incredibly fresh, deceptively simple, and creatively presented with warm personal service. Scoma's delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties, like the Shellfish Sauté, brimming with crab legs, prawns, scallops and clams. Seasonal fresh offerings and perennial favorites keep the menu as lively and colorful as ... Scoma's owner Tom Creeden says they've submitted plans to Port of San Francisco officials to use the parking space for outdoor dining. "This was a 350-seat restaurant but, when you get down to it ... Wagyu Bistro Filet & Wild Gulf Prawns. smoky roasted potatoes, truffle-garlic butter, wild arugula. House-Made Dessert. Tiramisu. mascarpone, espresso liqueur, lady fingers. Scoma’s offers excellent private dining settings for up to 85 guests. Custom designed menus, and personalized service for parties and groups. Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on their …Name *. Email *. Website. Save my name, email, and website in this browser for the next time I comment.Jul 1, 2022 · Scoma's: What began in 1965 as a small coffee shop has evolved into an oft-frequented, family-run restaurant. It's also the only place amid Fisherman's Wharf's touristy eateries that locals recommend for quality of food and generous portions. Celebrity photos grant silent, smiling endorsement, and broad windows showcase wharf and Bay vistas. The lengthy menu tempts with Italian-accented ... 1,881 reviews #2 of 51 Restaurants in Sausalito $$$$ American Seafood Dining bars. 588 Bridgeway, Sausalito, CA 94965-2206 +1 415-332-9551 Website Menu. Closed now : See all hours..